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For the past five years, this sourdough starter has been at the heart of my kitchen—helping me bake everything from crusty artisan loaves to fluffy waffles and perfect pizza dough. It’s a labor of love, nurtured through countless feedings, and now, I’m so excited to share it with you!
✔️ It’s the same starter I use in my own home! A strong, reliable culture, carefully maintained for years.
✔️ Easy to activate – Just add water and flour, and in 3-5 days, you’ll have a bubbly, ready to use starter.
✔️ Long shelf life – Unlike fresh starters, this dehydrated version is easy to store and travel with.
✔️ A perfect companion to homegrown food – There’s something magical about pairing a fresh loaf of homemade sourdough with garden-grown ingredients.
1️⃣ Mix the dehydrated starter with warm water and flour.
2️⃣ Feed it daily for 3-5 days until it’s bubbling, fragrant, and ready to use.
3️⃣ Bake your own homemade sourdough bread, pizza crust, biscuits, waffles, and more!
Baking with sourdough is a journey, a tradition, and a joy—and now, I get to share that with you. Order today and bring this little piece of my kitchen into yours.
🌾 Made with high-quality, unbleached flour
💛 Handcrafted with love for home bakers
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